We had our moms group Christmas party at my house this past weekend which was a lot of fun! I happen to come across this recipe for Chocolate Sangria from Mix Mingle and Glow just a couple of days before the party.
I don’t usually serve something at a party without trying it first but I took a leap of faith and tried it and EVERYONE loved it!
I made an ice ring with berries in it that added another great flavor to the punch.
Here is the recipe for everyone that requested it:
CHOCOLATE SANGRIA
1.5 L red wine (any kind is fine) - one big bottle or 2 smaller (750mL) bottles
16 oz. pineapple juice
16 oz. Sprite
16 oz. ginger ale
14 oz. Godiva Liqueur
10 oz. dark Creme de Cocoa
3 oz. Frangelico
5 oz. Chambord
1 oz brandy (any variety) – I didn’t use any brandy
Here is a cheese pesto Christmas tree that I also made for the party.
Unfortunately, I don’t have more pictures of the party because I am having problems with my camera…..Christmas is almost here, right???
I hope you try the punch because it is a great drink to serve!!!
This sounds divine!
I’ve had that same recipe saved since last year but haven’t tried it yet! Thanks for the review. Now I know I must make it! : D
So glad you and your guests enjoyed this recipe! I had a few people at this year’s Christmas party mention how much they enjoyed it last year and they were hoping I’d be serving it again!
Thanks for the shout out. I am so happy you tried it and loved it!
Warmly,
Robyn