I love flowers and think that they just brighten any occasion! Use Easter Lilies to decorate for this weekend or for a spring wedding or bridal shower.
Start with an invitation that will set the mood for the celebration.
I love these cakes with the lilies on them.
This flower arrangement is gorgeous! One of my favorite flowers are tulips so the white tulips added with the lilies make a wonderful centerpiece!
Here is a great craft for the kids to make. These lilies are crafted from hand prints cut out of paper. This would be great for a kids table centerpiece!
I hope that everyone has a wonderful weekend!!!
Here are a few quick and easy tips for a children’s table on Easter.
Rice Krispie treats are a fun and easy project for the kids to help with this weekend.
Here are a couple of other Rice Krispie treats that I have come across.
Rice Krispy Easter Eggs
Bunny Pops
Rice Krispie Easter Eggs
For children’s place cards, use personalized chalk eggs. I just used plastic eggs and painted them with chalkboard paint. Add there name or initial to it and then the kids can erase it and make their own designs.
For place mats, use simple scrapbook paper and add a special touch to the plate like these Easter dessert cookies.
Hostess With the Mostess also shared a great kids tablescape that incorporates scrapbook paper.
Remember that the table can look great at an easy and affordable cost!
Have fun with deviled eggs this Easter and make some of these cute deviled egg ideas from Family Fun.
Red Devil Eggs
1. 3/4-inch red bell pepper strips
2. Half of an egg, sliced lengthwise
Chick Eggs
1. Sprig of flat parsley inserted into a small slit
2. Top third of an egg sliced crosswise
3. Capers
4. Two small bits of carrot
5. Bottom portion of the egg
6. Small round of the egg sliced from the bottom to keep the chick upright
7. Carrot coin with edges trimmed to resemble toes
I love these…
1. 4- by 1/8-inch length of celery soaked in ice water 10 minutes to make it pliable
2. Small sprigs of curly parsley
3. Two-thirds of an egg, sliced crosswise
4. Small round of the egg sliced from the bottom to keep the basket upright
