Take a look at this delicious menu for the dessert table:
– Mini chocolate cupcakes with mango and pistachio buttercream
– Candy-coated marshmallow lollipops
– Mango cheesecake on a brownie base
– Passion fruit pudding in petite glasses
– Green tea cookies
– Mango macarons
– Pistachio macarons
– Passion fruit macarons
– 2-tiered cake (mascarpone cheesecake and raspberry jelly filling for the top tier, and mocha praline cake for the bottom tier)
– almond meringue cookies (by our friend, Sukma)
Favor:
– Spring chicken cakepops (inspired by this wonderful creation by bakerella, made with chocolate cake, buttercream, and rum flavoring)
Drinks:
– Water with mint and lime slices
– Mango punch
Be sure to check out all of the details and other tasty treats from Gourmet Baking.
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